Bistro 28 Dining
Bistro 28, nestled within the scenic confines of Pole Creek Golf Club, offers a delightful dining experience that complements your day on the greens. Known for its cozy ambiance and stunning views of the surrounding mountains, Bistro 28 serves up a tantalizing menu featuring fresh, locally-sourced ingredients. Whether you’re craving a hearty meal after a round of golf or looking to enjoy a relaxed lunch with friends, Bistro 28’s diverse menu caters to all tastes. We feature classic clubhouse fare, and each dish is prepared with care and served in a welcoming atmosphere. With its combination of delicious food, friendly service, and breathtaking scenery, Bistro 28 is not just a restaurant – it’s a destination for golfers and foodies alike.
Bistro 28 is Open for Mother’s Day Brunch!
We are offering a Three Course Meal with featured options ranging from Crab Cakes, Fresh Salads, Entrees and Classic Brunch Items. Call or email for more information.
Click the link below to make reservations via Open Table.
Reservations are REQUIRED for Mother’s Day.
We are currently seeking Line Cooks!! Competitive Wages in addition to a Kitchen Living Wage.
Check back for the Opening Dates!
Bistro 28 will Open for the Season with the Golf Course
Please call 970-887-9797 or email brenna@polecreekgolf.com for more information or reservations
Reservations Recommended. As a courtesy, please call ahead or make reservations for parties of 6 or more.
Phone: 970-887-9797
Brenna Kirk | Food & Beverage Supervisor
Mailing: P.O. Box 3348,
Winter Park, CO 80482
Shipping: 6827 County Road 51,
Tabernash, CO 80478 39n59, 105w54